"The Science Of Sleep"  2018

"The Science Of Sleep"  2018


85% Louise Swenson and 15% cider. The Louise Swenson was handpicked from the Ellison Estate vineyard October 2018 and the apples were handpicked in the fall of 2018 at Sunrise Orchard. The Louise Swenson was foot crushed and fermented whole cluster. After the Louise Swenson fermentation completed, we fermented the cider on top. The wine was bottled to finish under cap as a traditional method sparkling wine. Native yeast fermentation. No sulfur additions, fining, filtering, or funny business in the winery, just fucking fermented juice. 

Vintage: 2018 
Style: Sparkling Wine
Vineyard: Ellison Estate Vineyard - Grand Isle, Vermont 
Orchard: Sunrise Orchard - Cornwall, Vermont
Vineyard Soil: Clay and Limestone, Silt
Elevation of Vineyard: 174 ft. above sea level.
Varieties: 85% La Crescent &  15% Cider
Agriculture of Vineyard: Biodynamic + Organic
Fermentation: Unfined, Unfiltered, Zero SO2 or any other additions
Ingredients: Just Grapes & Apples
Cases Produced: 40
Label Art By: Courtney Gayeruark

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“Because everyone else is boring and Because you’re different.” - The Science of Sleep (2006 Film)